Pastry Chef
Job Description
Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Creating new and exciting desserts to renew our menus and engage the interest of customersRequired Knowledge, Skills, and Abilities
- proven experience as pastry chef
- baker or relevant role. great attention to detail and creativity. organizing and leadership skills. willingness to replenish professional knowledge. in depth knowledge of sanitation principles
- food preparation and baking
Education + Experience
- Qualification: Diploma
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